Sea Cuisine Salmon, Citrus Herb
8 oz
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    Packaged Seafood Sea Cuisine Salmon, Citrus Herb hero

      Sea Cuisine Salmon, Citrus Herb

      8 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      Sea Cuisine’s chefs did the work so you can make delicious seafood easily at home. Two responsibly raised skin-on Atlantic Salmon fillets seasoned in a chef-crafted flavor pairing of lemon, herb, salt & pepper. Crafted with our finest ingredients, Sea Cuisine’s Citrus Herb Rubbed Salmon has 23g of protein per serving. Cook from frozen in a conventional oven and create a nutritious and delicious meal at home in under 30 minutes. Enjoy over a fresh seasonal salad, with butternut squash, or on a flat bread.

      • Responsibly raised skin-on Atlantic Salmon fillets chef-seasoned in lemon, herb, salt & pepper

      • 8 oz package contains 2 servings

      • Cook from frozen in under 30 minutes

      • Contains 23g of protein

      • Salmon is an excellent source of EPA and DHA omega-3 fatty acids

      Ingredients

      Atlantic Salmon (color Added), Sugar, Contains 2% Or Less Of: Honey Granules (refinery Syrup, Honey), Salt, Spices, Natural Lemon Flavor (maltodextrin, Lemon Juice Concentrate, Natural Flavor, Lemon Oil), Granulated Onion, Granulated Garlic, Mustard Seed, Paprika (color)

      Directions

      Cooking Instructions: Remember to keep frozen 0 degrees F until you're ready to cook. Do not thaw, cook only from frozen. And for optimal food safety and quality, please be sure to follow these cooking instructions: Conventional Oven: Preheat oven to 400 degrees F. Coat baking pan with a thin layer of oil to prevent sticking. Place frozen fish in a single layer on the pan and bake for 20-25 minutes. Turning halfway through baking. Grill Instructions: On low heat, preheat grill until the temperature reaches 350 degrees F. Fold a long piece of foil in half 2 times, and place on grill. Lightly oil/grease the foil. Place frozen fish skin side up and grill for 20-23 minutes; gently turning every 4-5 minutes to avoid burning. Note: Since appliances vary, be sure to cook to a minimum temperature of 155 degrees F before enjoying! Use care not to overcook. Warning: While every effort has been made to remove bones from this product, some bones may remain. Please use caution when consuming.

      Keep frozen.

      Nutrition Facts

      2 servings per container
      Serving size4.00 oz
      • Amount per serving
      • Calories230
        • Total Fat 12g15%daily value
        • Total FatSaturated Fat 2.5g13%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 65mg22%daily value
      • Sodium 330mg14%daily value
        • Total Carbohydrate 5g2%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 4g
        • Includes 4g Added SugarsIncludes 4g Added Sugars 8%daily value
      • Protein 23g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: fish (salmon)

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.