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Nature's Promise Pork Chops Boneless - 4 CT
16 oz
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Nature's Promise Pork Chops Boneless - 4 CT

Nature's Promise Pork Chops Boneless - 4 CT

16 oz
Details
Ingredients
Directions

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Product information

Details

Nature's Promise® Pork Chops Boneless.

Free from:

Added ingredients.

Pork Raised With:

No antibiotics.

No added hormones*.

Individually portioned and wrapped for your convenience.

U.S. inspected and passed by Department of Agriculture EST. 791.

Born, raised and harvested in USA.

*Federal regulations prohibit the use of hormones in pork.

Per 4 oz:

130 Calories.

1g Sat Fat, 5% DV.

65mg Sodium, 3% DV.

0g Sugars.

4 Pork Chops.

Ingredients

Pork.

Directions

Keep refrigerated.

May be frozen.

Cook thoroughly.

Cooking instructions:

Grill:

1. Set grill to medium heat.

2. Place thawed chops on grill 4 to 5 inches from heat source.

3. Cook covered for 7 to 9 minutes turning halfway through cook time; cook to internal temperature of 145 degrees F.

Skillet:

1. Lightly coat skillet with non-stick spray or 1 tablespoon of cooking oil, then place over medium heat.

2. Place thawed chops into skillet and saute for 8 to 10 minutes turning halfway through cook time; cook to internal temperature of 145 degrees F.

Nutrition Facts

4 servings per container
Serving size4.0 oz
  • Amount per serving
  • Calories130
    • Total Fat 2.5g3%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 80mg27%daily value
  • Sodium 65mg3%daily value
    • Total Carbohydrate 0g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateTotal Sugars 0g
    • Includes 0g Added SugarsIncludes 0g Added Sugars
  • Protein 25g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Safe handling instructions:

This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.

Keep refrigerated or frozen.

Thaw in refrigerator or microwave.

Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry.

Cook thoroughly.

Keep hot foods hot. Refrigerate leftovers immediately or discard.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.